I have never been one to boast about my scone making because I know I am no expert. I have difficulty making a decent scone and so they are not made very often.Yesterday, Lorna of Lorna’s Tearoom Delights blogged about having tried a different scone every day while she was on holiday. She visited a different tearoom each day. The pictures had me salivating and I thought I would give scone making another go.
The recipe I chose was one I haven’t tried before and it came from this cookbook.
I made the scones and can attest to the tastiness of them although I expected them to be higher rather than expanding width ways. Perhaps if I had packed them close together on a smaller tray that would have happened. I will try again another time.
Luckily we just happened to have some double cream in the fridge and some home made jam!