Some bottling happening

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This is a book I have mentioned in previous posts I have written, this time it is about beetroot.

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We have managed to successfully grow some beetroot over winter and now is the time to bottle some of our produce.

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Some of the plants were ready to harvest whereas others have a bit more growing to do.  IMG_8632

You can see there is a variety in size but they will cook up the same.  I steam them before bottling rather than boiling them.  It took about 20 minutes for the smaller ones and an extra 20 minutes for the largest one.

This is the recipe I used.

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Delighted with the result as we now have beetroot ready for summer salads.

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